Roti Prata
Ingredients
soft flour
milk
egg
margarine
butter
sugar
salt
water
Method Of Preparation
combine salt sugar egg milk and butter
add flour and make a dough
rest the dough for a while
portion it and cover it with margarine
flatten the dough
and make your desired shape
pan seal it with a bit of oil
here a wonderful prata is ready to eat
see u next time with another indian recipe
Friday, October 26, 2007
Thursday, October 18, 2007
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